Irish Cream
 
 
 

Ingredients:

2 to 4 eggs (depending on amount you are making)
½  - 1 cup of  whiskey (choose your favorite)
1 to 1.5 tablespoon chocolate syrup
1 tablespoon vanilla
 

The how to portion of it:

Okay here we go.  Take all of the ingredients and put them into a mixing bowl and blend them.  Now you can do this with a mixer but if you are out in camp then a mixing bowl will have to do.

Alternate Non-alcoholic variations:
 

Okay if you like a non-alcoholic version of this then you can eliminate the whiskey but, a reminder, it will taste different.
 

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